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Type: BOOK - Published: 2015-05-19 - Publisher: Zinc Ink
“Honey, you are 300 sandwiches away from an engagement ring.” When New York Post writer Stephanie Smith made a turkey and Swiss on white bread for her boyfr
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2016-03 - Publisher: National Geographic Books
"It was a culinary journey like no other: Over the course of 195 weeks, food writer and blogger Sasha Martin set out to cook--and eat--a meal from every country
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 2015-03-10 - Publisher: Weldon Owen International
This complete guide to panini sandwiches covers the essential tools and tips along with recipes from Italian classics to mouthwatering modern inventions. Simple
Language: en
Pages: 130
Pages: 130
Type: BOOK - Published: 2021-05-11 - Publisher: Abrams
Sandwiches: the ultimate comfort food with endless amazing combinations. But you won’t find a PB&J in this delicious collection. These are gourmet sandwiches
Language: en
Pages: 179
Pages: 179
Type: BOOK - Published: 2015-05-01 - Publisher: Fair Winds Press
There's nothing better than chomping into a super-fresh sandwich with crusty bread, packed high with all your favorite nutritious fillings. Some say the sandwic