The Flavors of Olive Oil

The Flavors of Olive Oil
Author :
Publisher : Simon and Schuster
Total Pages : 248
Release :
ISBN-10 : 9780743214032
ISBN-13 : 074321403X
Rating : 4/5 (32 Downloads)

Book Synopsis The Flavors of Olive Oil by : Deborah Krasner

Download or read book The Flavors of Olive Oil written by Deborah Krasner and published by Simon and Schuster. This book was released on 2002-09-03 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: In THE FLAVOURS OF OLIVE OIL, Deborah Krasner guides readers step by step through the special taste and aroma characteristics of 75-100 different olive oils, classifying them into four distinct groups: delicate and buttery, fruity and fragrant, mild and peppery, and green and grassy, and providing sources for each. Each type of oil is best suited to a particular type of dish, and Krasner includes almost 100 recipes, ranging from appetisers to desserts. Delicate and buttery oils are subtle, and combine well with tender lettuces, fresh peas, mild cheeses. Krasner uses this kind of oil in her Fava Bean Soup and Buttermilk Lemon-Almond Cake with Strawberry Coulis. Fruity and fragrant oils have personality, and stand out drizzled over pasta, mixed salads and mildly flavoured meats like chicken breast. Mild and peppery oils can surprise you with a warm burn at the back of your throat. Use them for dipping bread and vegetables, or in dishes like Olive Oil Bathed Spring Vegetables. Green and grassy oils are the strongest of all, to be used in bruschetta or poured over a bean soup just before serving.


The Flavors of Olive Oil Related Books

The Flavors of Olive Oil
Language: en
Pages: 248
Authors: Deborah Krasner
Categories: Cooking
Type: BOOK - Published: 2002-09-03 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

In THE FLAVOURS OF OLIVE OIL, Deborah Krasner guides readers step by step through the special taste and aroma characteristics of 75-100 different olive oils, cl
The Oldways 4-Week Mediterranean Diet Menu Plan
Language: en
Pages: 80
Authors: Oldways
Categories: Cooking, Mediterranean
Type: BOOK - Published: 2012-09-01 - Publisher:

DOWNLOAD EBOOK

The Olive Oil and Vinegar Lover’s Cookbook
Language: en
Pages: 369
Authors: Emily Lycopolus
Categories: Cooking
Type: BOOK - Published: 2019-06-18 - Publisher: TouchWood Editions

DOWNLOAD EBOOK

Second place winner of an Alcuin Soiciety Awards for Excellence in Book Design Inspiring recipes for the olive oil and vinegar aficionado in a gorgeously photog
Olive Oil
Language: en
Pages: 180
Authors: Peggy Knickerbocker
Categories: Cooking
Type: BOOK - Published: 2007-11-29 - Publisher: Chronicle Books

DOWNLOAD EBOOK

"From a simple tasting to a lavish feast, here are countless ways to enjoy the fruity savor of pure olive oil." - - Book Jacket.
The Extra-Virgin Olive Oil Handbook
Language: en
Pages: 380
Authors: Claudio Peri
Categories: Technology & Engineering
Type: BOOK - Published: 2014-04-14 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

According to European legislation, extra virgin is the top grade of olive oils. It has a superior level of health properties and flavour compared to virgin and