Root vegetables are the sections of underground plants that are harvested and consumed by humans for their nutritional value. They are found in a wide variety o

The agricultural paradigm is already undergoing a shift in focus from food security towards nutritional quality. Horticultural crops besides improving biologica

Protected cropping shelters crops from extreme climatic conditions by modifying the internal growing conditions in their favor. The technology has widely been u

Detailed review of advances understanding and optimising the physical, chemical and biological properties of substrates to optimise their use Strong focus on su