This book provides a history of the alehouse between the years 1550 and 1700, the period during which it first assumed its long celebrated role as the key site

Gamburd explores the changing role of alcohol consumption in a Sri Lankan village the cultural context for social and antisocial alcohol consumption, insight in

What induced the British to adopt foreign coffee-drinking customs in the seventeenth century? Why did an entirely new social institution, the coffeehouse, emerg

Rebecca Lemon illuminates a previously-buried conception of addiction, as a form of devotion at once laudable, difficult, and extraordinary, that has been conce

The sixteenth and seventeenth centuries have traditionally been regarded by historians as a period of intense and formative historical change, so much so that t