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Exploring Cajun Country
Language: en
Pages: 219
Authors: Cheré Dastugue Coen
Categories: History
Type: BOOK - Published: 2011-12-05 - Publisher: Arcadia Publishing

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Louisiana's famous Cajun Country is a place where today's travelers can still experience the rich heritage and traditions that began in the eighteenth century.
Acadiana
Language: en
Pages: 708
Authors: Carl A. Brasseaux
Categories: Photography
Type: BOOK - Published: 2011-05-18 - Publisher: LSU Press

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"Acadiana" summons up visions of a legendary and exotic world of moss-draped cypress, cocoa-colored bayous, subtropical wildlife, and spicy indigenous cuisine.
Cajun Country Guide
Language: en
Pages: 476
Authors: Macon Fry
Categories: Travel
Type: BOOK - Published: 1999-02-28 - Publisher: Pelican Publishing

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There's just nowhere else but South Louisiana to find real knee-slapping, crowd-hooting Zydeco music. Even the big-city chefs can't cook up a Cajun meal the way
Cooking in Cajun Country
Language: en
Pages: 161
Authors: Cher'e Dastugue Coen
Categories: Cooking
Type: BOOK - Published: 2009-09 - Publisher: Gibbs Smith

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Travel through southern Louisiana and you'll quickly learn that Cajun cooking is more than a heavy dose of black pepper or a splash of tangy hot sauce. With mor
Tony Chachere's Cajun Country Cookbook
Language: en
Pages: 212
Authors: Tony Chachere
Categories: Cooking
Type: BOOK - Published: 1972 - Publisher: Tony Chachere's Creole Foods

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