Red Meat Republic

Red Meat Republic
Author :
Publisher : Princeton University Press
Total Pages : 362
Release :
ISBN-10 : 9780691209180
ISBN-13 : 0691209189
Rating : 4/5 (80 Downloads)

Book Synopsis Red Meat Republic by : Joshua Specht

Download or read book Red Meat Republic written by Joshua Specht and published by Princeton University Press. This book was released on 2020-10-06 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: "By the late nineteenth century, Americans rich and poor had come to expect high-quality fresh beef with almost every meal. Beef production in the United States had gone from small-scale, localized operations to a highly centralized industry spanning the country, with cattle bred on ranches in the rural West, slaughtered in Chicago, and consumed in the nation's rapidly growing cities. Red Meat Republic tells the remarkable story of the violent conflict over who would reap the benefits of this new industry and who would bear its heavy costs"--


Red Meat Republic Related Books

Red Meat Republic
Language: en
Pages: 362
Authors: Joshua Specht
Categories: History
Type: BOOK - Published: 2020-10-06 - Publisher: Princeton University Press

DOWNLOAD EBOOK

"By the late nineteenth century, Americans rich and poor had come to expect high-quality fresh beef with almost every meal. Beef production in the United States
World Agricultural Supply and Demand Estimates
Language: en
Pages: 40
Authors:
Categories: Agricultural productivity
Type: BOOK - Published: 2007 - Publisher:

DOWNLOAD EBOOK

Beef Cattle
Language: en
Pages: 272
Authors: Ann Larkin Hansen
Categories: Nature
Type: BOOK - Published: 2006-11-15 - Publisher: Fox Chapel Publishing

DOWNLOAD EBOOK

Hobby Farms Beef Cattle: Keeping a Small-Scale Herd for Pleasure and Profit, written by Ann Larkin Hansen, serves as an excellent introduction to raising cows f
Beyond Beef
Language: en
Pages: 376
Authors: Jeremy Rifkin
Categories: Business & Economics
Type: BOOK - Published: 1994 - Publisher: HarperThorsons

DOWNLOAD EBOOK

In the first three parts of this book an exploration of the historical role of cattle in Western civilization is given. Part four examines the human impact of t
Cattle Kingdom in the Ohio Valley 1783–1860
Language: en
Pages: 209
Authors: Paul C. Henlein
Categories: History
Type: BOOK - Published: 2014-07-15 - Publisher: University Press of Kentucky

DOWNLOAD EBOOK

The great beef-cattle industry of the American West was not born full grown beyond the Mississippi. It had its antecedents in the upper South, the Midwest, and