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Language: en
Pages: 58
Pages: 58
Type: BOOK - Published: 2021-11-23 - Publisher: Intl Food Policy Res Inst
We combine in-person survey data collected in February 2018 with phone survey data collected in June and September 2021 to study how dairy value chains in Ethio
Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2022-03-07 - Publisher: Intl Food Policy Res Inst
Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of
Language: en
Pages: 245
Pages: 245
Type: BOOK - Published: 2021-03-17 - Publisher: Food & Agriculture Org.
On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of n
Language: en
Pages: 182
Pages: 182
Type: BOOK - Published: 2021-11-23 - Publisher: Food & Agriculture Org.
The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action
Language: en
Pages: 14
Pages: 14
Type: BOOK - Published: 2020-03-16 - Publisher: Intl Food Policy Res Inst
Overweight and obesity are rising rapidly in Ethiopia's urban areas, constituting a major public health concern. Dietary choices can be one of the key drivers o