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Language: en
Pages: 487
Pages: 487
Type: BOOK - Published: 2023-02-16 - Publisher: Random House
Join Sarah Woods on a mouth-watering celebration of British and South Asian fusion recipes, featuring the Desi communities who created them 'I've longed for a b
Language: en
Pages: 110
Pages: 110
Type: BOOK - Published: 2011-12-31 - Publisher: Popular Prakashan
Sanjeev Kapoor is the most well-known and ardent ambassador of Indian food. Host of Khana Khanzana, the longest running and most celebrated cookery show on tele
Language: en
Pages: 315
Pages: 315
Type: BOOK - Published: 2024-02-01 - Publisher: Hamlyn
Desified is a celebration of South Asian flavours and spices. Inspired by the core principles of Ramadan, this book has more than 90 recipes, including speedy b
Language: en
Pages: 696
Pages: 696
Type: BOOK - Published: 2012-10-30 - Publisher: Knopf
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most spec
Language: en
Pages: 141
Pages: 141
Type: BOOK - Published: 2011-05-31 - Publisher: iUniverse
As in many cultures, food plays an important role in the lives of the Desi people. Food is a great source of comfort, and it brings back many memories from the