The New York Times Dessert Cookbook
| Author | : Florence Fabricant |
| Publisher | : Macmillan |
| Total Pages | : 624 |
| Release | : 2006-10-03 |
| ISBN-10 | : 0312340605 |
| ISBN-13 | : 9780312340605 |
| Rating | : 4/5 (05 Downloads) |
Book Synopsis The New York Times Dessert Cookbook by : Florence Fabricant
Download or read book The New York Times Dessert Cookbook written by Florence Fabricant and published by Macmillan. This book was released on 2006-10-03 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring 400 fabulous dessert recipes, this comprehensive cookbook is drawn from the pages of "The New York Times." Four 8-page full-color photo inserts. Size C
