Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab

Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab
Author :
Publisher : W. W. Norton & Company
Total Pages : 346
Release :
ISBN-10 : 9780393609769
ISBN-13 : 0393609766
Rating : 4/5 (69 Downloads)

Book Synopsis Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab by : Paul Dawson

Download or read book Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab written by Paul Dawson and published by W. W. Norton & Company. This book was released on 2018-11-06 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Is the five-second rule legitimate? Are electric hand dryers really bacteria blowers? Am I spraying germs everywhere when I blow on my birthday cake? How gross is backwash? When it comes to food safety and germs, there are as many common questions as there are misconceptions. And yet there has never been a book that clearly examines the science behind these important issues—until now. In Did You Just Eat That? food scientists Paul Dawson and Brian Sheldon take readers into the lab to show, for example, how they determine the amount of bacteria that gets transferred by sharing utensils or how many microbes live on restaurant menus. The authors list their materials and methods (in case you want to replicate the experiments), guide us through their results, and offer in-depth explanations of good hygiene and microbiology. Written with candid humor and richly illustrated, this fascinating book will reveal surprising answers to the most frequently debated—and also the weirdest—questions about food and germs, sure to satisfy anyone who has ever wondered: should I really eat that?


Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab Related Books

Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab
Language: en
Pages: 346
Authors: Paul Dawson
Categories: Science
Type: BOOK - Published: 2018-11-06 - Publisher: W. W. Norton & Company

DOWNLOAD EBOOK

Is the five-second rule legitimate? Are electric hand dryers really bacteria blowers? Am I spraying germs everywhere when I blow on my birthday cake? How gross
Why Did I Just Eat That?
Language: en
Pages: 232
Authors: Lisa D. Ellis, MS, RDN, CDN, LCSW, CEDS-C
Categories: Health & Fitness
Type: BOOK - Published: 2024-01-09 - Publisher: Morgan James Publishing

DOWNLOAD EBOOK

Get off the diet roller coaster and embark on a life-affirming journey towards a positive and sustainable relationship with food and your body. In Why Did I Jus
How to Be Wicked and Eaten by Dogs
Language: en
Pages: 105
Authors: J. David Baker
Categories: Religion
Type: BOOK - Published: 2006-08 - Publisher: J. David Baker

DOWNLOAD EBOOK

20 great puppet skits you can use in your classroom! How to be Wicked and Eaten By Dogs contains 110 pages with twenty fun, funny, and instructional puppet skit
Stars and Smoke
Language: en
Pages: 318
Authors: Marie Lu
Categories: Young Adult Fiction
Type: BOOK - Published: 2023-03-28 - Publisher: Roaring Brook Press

DOWNLOAD EBOOK

This smoldering enemies-to-lovers novel from #1 New York Times bestselling author Marie Lu puts a worldwide superstar phenomenon and a hotshot young spy on a co
A Night Under the Stars
Language: en
Pages: 57
Authors: Tracy Wells
Categories: Drama
Type: BOOK - Published: 2023-05-22 - Publisher: Stage Partners

DOWNLOAD EBOOK

The great outdoors…for some this is a place of peace and tranquility and for others it’s…well…a little messy. A Night Under the Stars is a story about p