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Dietary Guidelines for Americans 2015-2020
Language: en
Pages: 195
Authors: HHS, Office of Disease Prevention and Health Promotion (U.S.)
Categories: Health & Fitness
Type: BOOK - Published: 2015-12-31 - Publisher: Government Printing Office

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Learn more about how health nutrition experts can help you make the correct food choices for a healthy lifestyle The eighth edition of the Dietary Guidelines is
Dietary Guidelines for Americans, 2015-2020 Eighth Edition
Language: en
Pages: 144
Authors: Office of Disease Prevention
Categories: Health & Fitness
Type: BOOK - Published: 2020-05-26 - Publisher:

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The 2015-2020 Dietary Guidelines is designed to help Americans eat a healthier diet. Intended for policymakers and health professionals, this edition of the Die
Redesigning the Process for Establishing the Dietary Guidelines for Americans
Language: en
Pages: 287
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Medical
Type: BOOK - Published: 2017-12-16 - Publisher: National Academies Press

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What foods should Americans eat to promote their health, and in what amounts? What is the scientific evidence that supports specific recommendations for dietary
Redesigning the Process for Establishing the Dietary Guidelines for Americans
Language: en
Pages: 287
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Medical
Type: BOOK - Published: 2017-11-16 - Publisher: National Academies Press

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What foods should Americans eat to promote their health, and in what amounts? What is the scientific evidence that supports specific recommendations for dietary
Optimizing the Process for Establishing the Dietary Guidelines for Americans
Language: en
Pages: 137
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Medical
Type: BOOK - Published: 2017-11-16 - Publisher: National Academies Press

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Federal guidance on nutrition and diet is intended to reflect the state of the science and deliver the most reliable recommendations possible according to the b