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Dry Bean Handbook
Language: en
Pages: 60
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Type: BOOK - Published: 1995 - Publisher:

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Authors: Jill Winger
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Type: BOOK - Published: 2019-04-02 - Publisher: Flatiron Books

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Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome r
Heirloom Beans
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Authors: Vanessa Barrington
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Type: BOOK - Published: 2008-09-17 - Publisher: Chronicle Books

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“Everything you need to know about the delicious new world of beans in this pioneering [recipe] book . . .A keeper.” —Paula Wolfert, James Beard and Julia
Dry Beans and Pulses
Language: en
Pages: 452
Authors: Muhammad Siddiq
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Type: BOOK - Published: 2012-08-29 - Publisher: John Wiley & Sons

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The common beans and pulses are diverse food resources of high nutritional value (protein, energy, fiber and vitamins and minerals) with broad social acceptance
Grain Legumes
Language: en
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Authors: Antonio M. De Ron
Categories: Science
Type: BOOK - Published: 2015-08-27 - Publisher: Springer

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​​​This book is devoted to grain legumes and include eight chapters devoted to the breeding of specific grain legume crops and five general chapters deali