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East & Southeast Asian Cooking
Language: en
Pages: 352
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2020-11-17 - Publisher:

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This exploration of East and Southeast Asian cuisines illustrates classical and streamlined cooking techniques and 150 recipes showcase the vibrant diversity of
Food Culture in Southeast Asia
Language: en
Pages: 175
Authors: Penny Van Esterik
Categories: Social Science
Type: BOOK - Published: 2008-08-30 - Publisher: Bloomsbury Publishing USA

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Southeast Asian cuisines, such as Thai, have become quite popular in the United States even though immigrant numbers are low. The food is appealing because it i
South East Asian Food
Language: en
Pages: 954
Authors: Rosemary Brissenden
Categories: Cooking
Type: BOOK - Published: 2003 - Publisher: Hardie Grant Publishing

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This selection of recipes will show you the varieties and unique properties of each cuisine, from tangy Thai salads, satisfying Vietnamese soups, aromatic Indon
South East Asian Cookbook
Language: en
Pages: 120
Authors: Charmaine Solomon
Categories: Cookbooks
Type: BOOK - Published: 1972 - Publisher:

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Pacific and Southeast Asian Cooking
Language: en
Pages: 212
Authors: Rafael Steinberg
Categories: Juvenile Nonfiction
Type: BOOK - Published: 1970 - Publisher:

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A unique and beautifully illustrated cookbook that supplies not only recipes but also descriptions of the varied peoples and countries of the Pacific and Southe