The Companion to Jewish Culture - From the Eighteenth Century to the Present was first published in 1989. It is a single-volume encyclopedia containing biograph

Named one of Library Journal’s Best Religion & Spirituality Books of the Year An Unorthodox Guide to Everything Jewish Deeply knowing, highly entertaining, an

Hundreds of colorful, witty, and downright hilarious stories, anecdotes, quips, jokes, and yarns reflect and poke fun at Jewish culture from ancient times to th

This two-volume encyclopedia contains biographical and topic entries ranging from 200 to 1,000 words each, written by experts from all over the world. In additi

A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions—from an author who is both a rabbi and a James Beard Award winner. Food is mor