[PDF] Fao Who Background Document On The Risks And Benefits Of Fish Consumption Full Read

Author	:
Publisher	: World Health Organization
Total Pages	: 508
Release	:
ISBN-10	: 9789240096882
ISBN-13	: 9240096884
Rating	: 4/5 (82 Downloads)

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Download or read book written by and published by World Health Organization. This book was released on with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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The report of the first Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption was published in 2010. Since then, new literature, data