Related Books
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2017-10-17 - Publisher: HarperCollins
From the #1 New York Times bestselling author of Eat to Live and The End of Diabetes, an unflinching, provocative exploration of how our food is killing us and
Language: en
Pages: 364
Pages: 364
Type: BOOK - Published: 2006-08-30 - Publisher: Bloomsbury Publishing USA
Eating junk food and fast food is a great all-American passion. American kids and grownups love their candy bars, Big Macs and supersized fries, Doritos, Twinki
Language: en
Pages: 49
Pages: 49
Type: BOOK - Published: 2008-01-15 - Publisher: The Rosen Publishing Group, Inc
Children eat five times more fast food today than they did in 1970, according to one medical research group. Every day, one out of every three young people ages
Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2021-03-02 - Publisher: Signal
NATIONAL BESTSELLER From the #1 bestselling and Pulitzer Prize-winning author of Salt Sugar Fat, the troubling story of how food companies have exploited our mo
Language: en
Pages: 906
Pages: 906
Type: BOOK - Published: 2011-12-02 - Publisher: Bloomsbury Publishing USA
This fascinating and revealing work examines the incredible power of junk food and fast food—how nostalgic we are about them, the influence of the companies t