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Type: BOOK - Published: 2012-11-12 - Publisher: Routledge
While the Western world adheres to a beauty ideal that says women can never be too thin, the semi-nomadic Moors of the Sahara desert have for centuries cherishe
Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 2006 - Publisher: Assouline
"Eating is a social ritual, satisfying the needs of the body and building human relationships. For centuries, flatware and cutlery have served as extensions of
Language: en
Pages: 654
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Type: BOOK - Published: 2013-09-13 - Publisher: Routledge
The field of food studies has been growing rapidly over the last thirty years and has exploded since the turn of the millennium. Scholars from an array of disci
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2022-02-22 - Publisher: St. Martin's Griffin
Based on Sammy Moniz's popular Instagram page, Feeding the Frasers is a book that any CrossFit aficionado—or just someone curious about how to cook with whole
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2021-02-02 - Publisher: Simon and Schuster
Named a Best Book of the Year by Entertainment Weekly, Vogue, Time, Esquire, BookPage, and more This darkly hilarious and “delicious new novel that ravishes w