The practical approached championed in this book have led to increasing the quality on many successful products through providing a better understanding of cons

The recording and analysis of food data are becoming increasingly sophisticated. Consequently, the food scientist in industry or at study faces the task of usin

The United States is viewed by the world as a country with plenty of food, yet not all households in America are food secure, meaning access at all times to eno

Interestingly, some relief from today's woes may come from ancient human practices. While current agri-food production models rely on abundant supplies of water