Related Books
Language: en
Pages: 417
Pages: 417
Type: BOOK - Published: 2019-05-14 - Publisher: Abrams
“Homemade pizza has never been as good as restaurant pizza—until now” —thanks to recipes from the James Beard Award-winning celebrity chef (Tom Colicchi
Language: en
Pages: 147
Pages: 147
Type: BOOK - Published: 2020-05-12 - Publisher:
Would you like to make your own pizza at home but don't know where to start? Have you tried recipes time and time again, but the results you had were not up to
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2011-02-22 - Publisher: Clarkson Potter
James Beard Award–winning chef, Michael Schwartz now shares the approachable, sought-after recipes that garnered national praise for his Miami restaurant with
Language: en
Pages: 152
Pages: 152
Type: BOOK - Published: 2020-06-09 - Publisher: Anchor
LAMBDA LITERARY AWARD FINALIST • An audacious and wryly funny coming-of-age story about a pregnant pizza delivery girl who becomes obsessed with one of her cu
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 2021-05-18 - Publisher: Abrams
In his comprehensive first book, legendary Pizza Czar Anthony Falco teaches you everything you need to know to make pizza wherever you are, drawing from his sin