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Getting a Job in the Food Industry
Language: en
Pages: 82
Authors: Rita Lorraine Hubbard
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2013-07-15 - Publisher: The Rosen Publishing Group, Inc

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People are becoming more interested in food, thanks to TV shows like Top Chef and Chopped and celebrity chefs like Gordon Ramsey and Mario Batali. Luckily, that
Career Opportunities in the Food and Beverage Industry
Language: en
Pages: 315
Authors: Kathleen Hill
Categories: Aliments
Type: BOOK - Published: 2010 - Publisher: Infobase Publishing

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Presents career profiles of positions available in the food and beverage industry.
Culinary Careers
Language: en
Pages: 370
Authors: Rick Smilow
Categories: Cooking
Type: BOOK - Published: 2010-05-04 - Publisher: Clarkson Potter

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Recommended for readers seeking a thorough introductory exposure to today's professional possibilities in the culinary world.—Eric Petersen, Kansas City P.L.,
Extraordinary Jobs in the Food Industry
Language: en
Pages: 177
Authors: Alecia T. Devantier
Categories: Business & Economics
Type: BOOK - Published: 2006 - Publisher: Infobase Publishing

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Ever wonder who wrangles the animals during a movie shoot? What it takes to be a brewmaster? How that play-by-play announcer got his job? What it is like to be
I Dream of Dinner (so You Don't Have To)
Language: en
Pages: 401
Authors: Ali Slagle
Categories: Cooking
Type: BOOK - Published: 2022-04-12 - Publisher: Clarkson Potter

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JAMES BEARD AWARD NOMINEE • 150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle “Ali has p