The graphic novel collaboration and true story of two sisters. Anaële, a writer, leaves for Palestine volunteering in an aid program, swinging between her Pale

Joumana Accad, creator of the blog TasteOfBeirut.com, is a native Lebanese, a trained pastry chef, and professional caterer. In her debut cookbook, The Taste of

A treasury of information and “simple and creative” recipes that make the most of this delicious, nutritious nut (Daniel Boulud, chef and restaurateur). Fro

Online phenomenon The Blender Girl offers up 100 recipes for healthy living with tasty, crowd-pleasing dishes to help boost nutrition for every meal of the day.

“A vast, thoroughly wonderful assortment of poetry, memoirs and stories . . . that defines today’s female Italian-American experience” (Publishers Weekly)