Handbook of Olfaction and Gustation

Handbook of Olfaction and Gustation
Author :
Publisher : John Wiley & Sons
Total Pages : 1284
Release :
ISBN-10 : 9781118139226
ISBN-13 : 1118139224
Rating : 4/5 (26 Downloads)

Book Synopsis Handbook of Olfaction and Gustation by : Richard L. Doty

Download or read book Handbook of Olfaction and Gustation written by Richard L. Doty and published by John Wiley & Sons. This book was released on 2015-07-20 with total page 1284 pages. Available in PDF, EPUB and Kindle. Book excerpt: The largest collection of basic, clinical, and applied knowledge on the chemical senses ever compiled in one volume, the third edition of Handbook of Olfaction and Gustation encompass recent developments in all fields of chemosensory science, particularly the most recent advances in neurobiology, neuroscience, molecular biology, and modern functional imaging techniques. Divided into five main sections, the text covers the senses of smell and taste as well as sensory integration, industrial applications, and other chemosensory systems. This is essential reading for clinicians and academic researchers interested in basic and applied chemosensory perception.


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