Home Sausage Making

Author	: Susan Mahnke Peery
Publisher	: Storey Publishing
Total Pages	: 290
Release	: 2003-01-15
ISBN-10	: 9781580174718
ISBN-13	: 158017471X
Rating	: 4/5 (18 Downloads)

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Book Synopsis Home Sausage Making by : Susan Mahnke Peery

Download or read book Home Sausage Making written by Susan Mahnke Peery and published by Storey Publishing. This book was released on 2003-01-15 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive guide to making everything from Vienna Sausage to Spanish-Style Chorizo shows you how easy it is to make homemade sausages. With simple instructions for more than 100 recipes made from pork, beef, chicken, turkey, poultry, and fish — including classics like Kosher Salami and Italian Cotechino — you’re sure to find a sausage to suit your taste.

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