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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014 - Publisher: Food & Agriculture Organization of the UN (FAO)
Each family generally has an account summarizing family diagnostic characters, biological and fisheries information, notes on similar families occurring in the
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2011 - Publisher: Routledge
First Published in 2011. Routledge is an imprint of Taylor & Francis, an informa company.
Language: en
Pages: 233
Pages: 233
Type: BOOK - Published: 2005-06-07 - Publisher: Springer Science & Business Media
This is the first systematic assessment of the international 200-mile exclusive economic zone. To date, 145 states have ratified the Law of the Sea Convention,
Language: en
Pages: 344
Pages: 344
Type: BOOK - Published: 1997 - Publisher: Food & Agriculture Org.
Covers the major resource groups likely to be encountered in the fisheries of the Persian Gulf. These include seaweeds, shrimps, lobsters, crabs, bivalves, gast
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media
Living Marine Resources provides a thorough, up-to-date introduction to all aspects of fisheries science. This clearly written text offers insight into a topic