Related Books

The U.S. Army Cooks' Manual
Language: en
Pages: 247
Authors: R. Sheppard
Categories: History
Type: BOOK - Published: 2017-05-19 - Publisher: Casemate Publishers

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This compendium of US Army cooking manuals features recipes, camp cooking tips, and more from the Revolutionary War to WWI. This collection of excerpts from US
Manual for Army Cooks
Language: en
Pages: 306
Authors:
Categories: Cooking for military personnel
Type: BOOK - Published: 1896 - Publisher:

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Manual for Army Cooks, 1916
Language: en
Pages: 296
Authors: United States. Army. Quartermaster Corps
Categories: Cookery, American
Type: BOOK - Published: 1917 - Publisher:

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The Army Cook
Language: en
Pages: 202
Authors: United States. Army. Quartermaster Corps
Categories: Cooking for military personnel
Type: BOOK - Published: 1935 - Publisher:

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Manual for Army Cooks
Language: en
Pages: 320
Authors: United States. War Department. Subsistence Department
Categories: Cooking
Type: BOOK - Published: 1896 - Publisher:

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A manual for U.S. Army cooks for demonstrating cooking techniques, as well as cookery and recipes.