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Marcel the Pastry Chef
Language: en
Pages: 32
Authors: Marianna Mayer
Categories: Baking
Type: BOOK - Published: 1991 - Publisher: Bantam Books for Young Readers

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A dishwashing hippopotamus practices pastry making in the palace kitchen each night while the rest of the world sleeps. Then one night the king discovers one of
Death by Chocolate Cakes
Language: en
Pages: 378
Authors: Marcel Desaulniers
Categories: Cooking
Type: BOOK - Published: 2011-11-01 - Publisher: Harper Collins

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In this scrumptious collection, revered chef Marcel Desaulniers serves up some of his most sinful, most seductive chocolate creations ever. An astonishing array
Desserts to Die for
Language: en
Pages: 144
Authors: Marcel Desaulniers
Categories: Desserts
Type: BOOK - Published: 1995 - Publisher:

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By the creator of Death By Chocolate, this book contains recipes for desserts including praline snap, fallen angel cake with golden halos, and sinful cream. The
Trellis Cookbook
Language: en
Pages: 404
Authors: Marcel Desaulniers
Categories: Cooking
Type: BOOK - Published: 1992-01-15 - Publisher: Simon and Schuster

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Death by Chocolate
Language: en
Pages: 0
Authors: Marcel Desaulniers
Categories: Chocolate
Type: BOOK - Published: 2003 - Publisher: Rizzoli International Publications

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This Expanded Edition of the Classic Chocolate Dessert cookbook is about obsession, cravings, and licit indulgences. It is about deliriously delicious, silkily