A Guide to Meal Management and Table Services' 2004 Ed.

A Guide to Meal Management and Table Services' 2004 Ed.
Author :
Publisher : Rex Bookstore, Inc.
Total Pages : 188
Release :
ISBN-10 : 971233905X
ISBN-13 : 9789712339059
Rating : 4/5 (5X Downloads)

Book Synopsis A Guide to Meal Management and Table Services' 2004 Ed. by :

Download or read book A Guide to Meal Management and Table Services' 2004 Ed. written by and published by Rex Bookstore, Inc.. This book was released on with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:


A Guide to Meal Management and Table Services' 2004 Ed. Related Books

A Guide to Meal Management and Table Services' 2004 Ed.
Language: en
Pages: 188
Authors:
Categories:
Type: BOOK - Published: - Publisher: Rex Bookstore, Inc.

DOWNLOAD EBOOK

Fundamentals of Meal Management
Language: en
Pages: 0
Authors: Margaret McWilliams
Categories: Food
Type: BOOK - Published: 2005 - Publisher: Prentice Hall

DOWNLOAD EBOOK

"Fundamentals of Meal Management" provides an in-depth study of the broad-based management challenge of feeding people safely and nutritiously in today's comple
Kitchen Afloat
Language: en
Pages: 266
Authors: Joy Smith
Categories: Cooking
Type: BOOK - Published: 2002 - Publisher: Sheridan House, Inc.

DOWNLOAD EBOOK

Written from a cook's perspective, this book helps you choose supplies and provisions to fit your cooking styles and teaches you to plan and execute workable me
Meal Management
Language: en
Pages: 536
Authors: Faye Kinder
Categories: Food
Type: BOOK - Published: 1984-01-01 - Publisher:

DOWNLOAD EBOOK

School Lunch Management
Language: en
Pages: 36
Authors:
Categories: National school lunch program
Type: BOOK - Published: 1944 - Publisher:

DOWNLOAD EBOOK