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Language: en
Pages: 42
Pages: 42
Type: BOOK - Published: 2019-10-15 - Publisher: Food & Agriculture Org.
Considering the detrimental environmental impact of current food systems, and the concerns raised about their sustainability, there is an urgent need to promote
Language: en
Pages: 114
Pages: 114
Type: BOOK - Published: 2009-07-02 - Publisher: National Academies Press
In the United States, people living in low-income neighborhoods frequently do not have access to affordable healthy food venues, such as supermarkets. Instead,
Language: en
Pages: 107
Pages: 107
Type: BOOK - Published: 2010-01-10 - Publisher: National Academies Press
The prevalence of childhood obesity is so high in the United States that it may reduce the life expectancy of today's generation of children. While parents and
Language: en
Pages: 8
Pages: 8
Type: BOOK - Published: 2010 - Publisher:
Language: en
Pages: 108
Pages: 108
Type: BOOK - Published: 2020-12-12 - Publisher: Food & Agriculture Org.
Price and affordability are key barriers to accessing sufficient, safe, nutritious food to meet dietary needs and food preferences for an active and healthy lif