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Mediterranean Cooking at Home with The Culinary Institute of America
Language: en
Pages: 0
Authors: The Culinary Institute of America
Categories: Cooking
Type: BOOK - Published: 2013-05-06 - Publisher: Wiley

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The perfect cookbook for anyone who loves Mediterranean cuisine With so many people interested in healthier cooking, the popularity of Mediterranean cuisine—w
Easy Everyday Mediterranean Diet Cookbook
Language: en
Pages: 291
Authors: Deanna Segrave-Daly
Categories: Cooking, Mediterranean
Type: BOOK - Published: 2020 - Publisher: Houghton Mifflin

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125 all-new, easy, affordable, and delicious recipes from the best-selling authors of 30-Minute Mediterranean Diet Cookbook Fresh off the success of their first
Hors D'Oeuvre at Home with The Culinary Institute of America
Language: en
Pages: 229
Authors: Culinary Institute of America
Categories: Cooking
Type: BOOK - Published: 2007-04-23 - Publisher: John Wiley & Sons

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Contains 150 recipes for stylish hors d'oeuvres, grouped in seven categories, including hors de'oeuvre in bite-size containers; fillings, dips, and toppings; fi
Modern Mediterranean
Language: en
Pages: 396
Authors: Melia Marden
Categories: Cooking
Type: BOOK - Published: 2013-04-02 - Publisher: ABRAMS

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“A new favorite of mine. Modern Mediterranean is one of those cookbooks that makes you lust after everything within it” (The New Yorker). Melia Marden grew
The Culinary Institute of America Cookbook
Language: en
Pages: 440
Authors: Culinary Institute of America
Categories: Appetizers
Type: BOOK - Published: 2008 - Publisher: Lebhar-Friedman

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The Culinary Institute of America Cookbook is complete with our favorite recipes for morning meals, baked goods, appetizers, hors d'oeuvres, soups, light meals,