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Molto Gusto
Language: en
Pages: 278
Authors: Mario Batali
Categories: Cooking
Type: BOOK - Published: 2010-03-19 - Publisher: Harper Collins

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Molto Gusto is a glorious collection of mouth-watering recipes for pizza, pasta, and more from Mario Batali’s famed Otto Enoteca Pizzeria in New York City. Ch
Molto Italiano
Language: en
Pages: 536
Authors: Mario Batali
Categories: Cooking
Type: BOOK - Published: 2005-05-03 - Publisher: Harper Collins

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"The trick to cooking is that there is no trick." ––Mario Batali The only mandatory Italian cookbook for the home cook, Mario Batali's MOLTO ITALIANO is ric
Italian Grill
Language: en
Pages: 262
Authors: Mario Batali
Categories: Cooking
Type: BOOK - Published: 2010-10-19 - Publisher: Harper Collins

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From Mario Batali, superstar chef and author of Molto Italiano, comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook
Molto Batali (Enhanced)
Language: en
Pages: 350
Authors:
Categories:
Type: BOOK - Published: - Publisher: Harper Collins

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Made in Italy
Language: en
Pages: 402
Authors: David Rocco
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: Clarkson Potter

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The host of David Rocco's Dolce Vita looks at the best of Italian cooking, eating and living, including such things as gelati, caprese salad, homemade pasta, le