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Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of c
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Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agricultu
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Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, research, and initiatives developed over the past decade have creat
Forests and Food
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As population estimates for 2050 reach over 9 billion, issues of food security and nutrition have been dominating academic and policy debates. A total of 805 mi
The Role of Smallholder Farms in Food and Nutrition Security
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This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses th