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Nutrition: Concepts and Controversies, Update with 2010 Dietary Guidelines + Diet Analysis Plus 2-Semester Printed Access Card Pkg
Language: en
Pages:

Nutrition: Concepts and Controversies, Update with 2010 Dietary Guidelines + Diet Analysis Plus 2-Semester Printed Access Card Pkg

Authors: Frances Sizer
Categories:
Type: BOOK - Published: 2011-05-01 - Publisher: Cengage Learning

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Bundle: Cengage Advantage Books: Nutrition: Concepts and Controversies, Update + 2010 Dietary Guidelines + Diet Analysis Plus 2-Semester Printed Access Card
Language: en
Pages:

Bundle: Cengage Advantage Books: Nutrition: Concepts and Controversies, Update + 2010 Dietary Guidelines + Diet Analysis Plus 2-Semester Printed Access Card

Authors:
Categories:
Type: BOOK - Published: 2011-06-22 - Publisher:

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Nutrition: Concepts and Controversies, MyPlate Update
Language: en
Pages: 848

Nutrition: Concepts and Controversies, MyPlate Update

Authors: Frances Sizer
Categories: Medical
Type: BOOK - Published: 2011-12-06 - Publisher: Cengage Learning

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Why not have it ALL for your Introductory Nutrition course? With Sizer/Whitney's NUTRITION: CONCEPTS AND CONTROVERSIES, MYPLATE UPDATE, 12e you can! A trusted a
Nutrition, Concepts and Controversies
Language: en
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Nutrition, Concepts and Controversies

Authors: Eva May Nunnelley Hamilton
Categories: Health & Fitness
Type: BOOK - Published: 1982 - Publisher:

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Abstract: Principles of nutrition science, guidelines for food choices and techniques for assessing nutrition information are the focuses in this second edition
Nutrition
Language: en
Pages: 0

Nutrition

Authors: Frances Sizer
Categories: Diet
Type: BOOK - Published: 2011-05-03 - Publisher: Thomson Brooks/Cole

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Pre-packaged with a laminated supplement including updates for Dietary Guidelines for Americans, 2010, and Healthy People 2020, NUTRITION: CONCEPTS AND CONTROVE