Farms & Foods of Ohio
| Author | : Marilou K. Suszko |
| Publisher | : Hippocrene Books |
| Total Pages | : 260 |
| Release | : 2006-12 |
| ISBN-10 | : 0781811724 |
| ISBN-13 | : 9780781811729 |
| Rating | : 4/5 (24 Downloads) |
Book Synopsis Farms & Foods of Ohio by : Marilou K. Suszko
Download or read book Farms & Foods of Ohio written by Marilou K. Suszko and published by Hippocrene Books. This book was released on 2006-12 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foods from the Buckeye State including Milk Braised Pork and Rustic Cornmeal Apple Tart. This book features a delightful collection of regional fare that all food lovers will relish. The heartland of America's Midwest is the source of much healthful produce and the book explores such family run farms as the Hartzler Family Dairy and the Black Hen.
