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Language: en
Pages: 266
Pages: 266
Type: BOOK - Published: 2010 - Publisher: Houghton Mifflin Harcourt (HMH)
The best-selling author of The Perfect Recipe for Losing Weight and Eating Great explains how to entertain less stressfully by preparing one-dish suppers in a v
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2022-09-06 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food write
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2014-09-23 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER Using just one pan, you can stew, steam, sauté, simmer, braise, or roast your way to a fuss-free meal—and minimal cleanup to boot.
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2016-08-02 - Publisher: Macmillan
Flavorful and Fantastic Meals for the Whole Family, Fast What’s better than 30-minute meals? How about one-pot recipes? Now you don’t have to choose—yes,
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2013-11-12 - Publisher: Harvard Common Press
Vegan books have risen to a dominant sales position in the vegetarian category. One-dish meals are perennially popular on American tables, and books devoted to