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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2017 - Publisher: Old Pond Publishing
Organic farming comes with many connotations of 'natural', 'wholesome', 'healthy', 'superior', 'environmentally friendly', and 'sustainable'. But just what is t
Language: en
Pages: 369
Pages: 369
Type: BOOK - Published: 2022-03-08 - Publisher: Vintage
A bold, science-based corrective to the groundswell of misinformation about food and how it's produced, examining in detail local and organic food, food compani
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2021-08-10 - Publisher: Woodhead Publishing
Advances in Organic Farming: Agronomic Soil Management Practices focuses on the integrated interactions between soil-plant-microbe-environment elements in a fun
Language: en
Pages: 247
Pages: 247
Type: BOOK - Published: 2008-12-16 - Publisher: Springer Science & Business Media
Many people believe that organic agriculture is a solution for various problems related to food production. Organic agriculture is supposed to produce healthier
Language: en
Pages: 111
Pages: 111
Type: BOOK - Published: 2023-12-12 - Publisher: Taylor & Francis
This book presents the results of a comparison of the quality of food products and raw materials, such as vegetables, fruits and honey, produced in organic and