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The long-awaited Pistachio Production Manual from the University of California is here! The combined knowledge of 42 UC and industry experts and years of resear
Almond Production Manual
Language: en
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Authors: Warren C. Micke
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Provides information on all stages of almond production, from planting and developing new orchards to managing bearing orchards and harvesting and handling the
Walnut Production Manual
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Pages: 332
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This is the only comprehensive guide available covering all aspects of English walnut culture. Applicable worldwide, includes over 50 color photographs, practic
IPM in Practice, 2nd Edition
Language: en
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Authors: Mary Louise Flint
Categories: Technology & Engineering
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IPM in Practice features IPM strategies for weed, insect, pathogen, nematode, and vertebrate pests and provides specific information on how to set up sampling a
Manual on Postharvest Handling of Mediterranean Tree Fruits and Nuts
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Postharvest is an important element of getting fresh, high-quality fruit to the consumer and technological advances continue to outpace infrastructure. This boo