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Polish Cooking, Revised
Language: en
Pages: 228
Authors: Marianna Olszewska Heberle
Categories: Cooking
Type: BOOK - Published: 2005-12-06 - Publisher: Penguin

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For more than 20 years, Polish Cooking has given readers a taste of genuine Polish cuisine. Now, updated and revised with new information and twenty new recipes
Polish Heritage Cookery
Language: en
Pages: 926
Authors: Robert Strybel
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Hippocrene Books

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With over 2,200 recipes in 29 categories, Polish Heritage Cookery is the most extensive and varied Polish cookbook ever published. This illustrated edition of t
Food and Drink in Medieval Poland
Language: en
Pages: 260
Authors: Maria Dembinska
Categories: Cooking
Type: BOOK - Published: 1999-08-20 - Publisher: University of Pennsylvania Press

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Topics examined include not just the personal eating habits of kings, queens, and nobles but also those of the peasants, monks, and other social groups not gene
Cooking the Polish Way
Language: en
Pages: 74
Authors: Danuta Zamojska-Hutchins
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2002-01-01 - Publisher: Lerner Publications

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Over the years, the hearty flavors and rich textures of Polish cooking have been influenced by a strong farming tradition, available food resources, and contact
Better Homes and Gardens New Cook Book
Language: en
Pages: 664
Authors: Better Homes and Gardens
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Meredith Books

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Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 4