Price Control, Rationing, and Control of Production and Distribution of Farm and Food Commodities in Areas Occupied by Allied Military Authorities
| Author | : United States. Office of Strategic Services. Research and Analysis Branch |
| Publisher | : |
| Total Pages | : 140 |
| Release | : 1944 |
| ISBN-10 | : HARVARD:32044097615512 |
| ISBN-13 | : |
| Rating | : 4/5 (12 Downloads) |
Book Synopsis Price Control, Rationing, and Control of Production and Distribution of Farm and Food Commodities in Areas Occupied by Allied Military Authorities by : United States. Office of Strategic Services. Research and Analysis Branch
Download or read book Price Control, Rationing, and Control of Production and Distribution of Farm and Food Commodities in Areas Occupied by Allied Military Authorities written by United States. Office of Strategic Services. Research and Analysis Branch and published by . This book was released on 1944 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
