Related Books
Language: en
Pages: 116
Pages: 116
Type: BOOK - Published: 2014 - Publisher:
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014-05-30 - Publisher: Food & Agriculture Organization of the UN (FAO)
This year's session was marked by substantial steps forward to support the reform process launched in 2009 with the aim to modernize the institutional framework
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2019-04-15 - Publisher: Food & Agriculture Org.
This atlas aims to present sound approaches to maturity sampling for a wide range of Mediterranean species – including bony fish, cartilaginous fish, both ovi
Language: en
Pages: 140
Pages: 140
Type: BOOK - Published: 2015-05-01 - Publisher: IUCN
Following the first international workshop on the economics of ocean acidification organized by the Centre Scientifique de Monaco and the International Atomic E
Language: en
Pages: 291
Pages: 291
Type: BOOK - Published: 2019-07-24 - Publisher: Food & Agriculture Org.
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquat