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Conventional and Organic Farming: A Comprehensive Review through the Lens of Agricultural Science
Language: en
Pages: 450
Authors: Victor M. Shorrocks
Categories: Technology & Engineering
Type: BOOK - Published: 2017-12-18 - Publisher: 5m Books Ltd

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Organic farming comes with many connotations of ‘natural’, ‘wholesome’, ‘healthy’, ‘superior’, ‘environmentally friendly’, and ‘sustainabl
The Soil and Health
Language: en
Pages: 463
Authors: Albert Howard
Categories: Business & Economics
Type: BOOK - Published: 2020-03-22 - Publisher: A Distant Mirror

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This is a newly edited revision of Albert Howard's important text on organic farming and gardening, and the central role of humus in maintaining soil health and
Crop Rotation on Organic Farms
Language: en
Pages: 156
Authors: Charles L. Mohler
Categories: Crop rotation
Type: BOOK - Published: 2009 - Publisher: Natural Resource Agriculture and Engineering Service (Nraes)

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Organic Food and Farming
Language: en
Pages: 0
Authors: Lauri S. Scherer
Categories: Young Adult Nonfiction
Type: BOOK - Published: 2014 - Publisher: Greenhaven Publishing

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Inspired by the acclaimed Opposing Viewpoints series, this series helps readers gain an awareness of current issues and develop critical thinking skills by pres
Training Manual for Organic Agriculture
Language: en
Pages: 110
Authors: I. Gomez
Categories: Business & Economics
Type: BOOK - Published: 2017-09-01 - Publisher: Scientific Publishers - UBP

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The production of this manual is a joint activity between the Climate, Energy and Tenure Division (NRC) and the Technologies and practices for smallholder farme