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Language: en
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Pages: 336
Type: BOOK - Published: 2010-02-02 - Publisher: John Wiley & Sons
An integrated approach to restaurant design, incorporating front- and back-of-the-house operations Restaurant design plays a critical role in attracting and ret
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2013-03-12 - Publisher: Laurence King Publishing
Bars and restaurants need to be assertive. Customers tend not to visit them to satisfy basic appetites for food or drink but for the social opportunities. Their
Language: en
Pages: 538
Pages: 538
Type: BOOK - Published: 2004 - Publisher: teNeues
Presents over seventy venues that stand out for their spectacular interior architecture.
Language: en
Pages: 270
Pages: 270
Type: BOOK - Published: 2012-06-26 - Publisher: Tuttle Publishing
Asian Bar and Restaurant Design is a selection sleekly designed and wonderfully executed bars, restaurants and clubs from across Southeast Asia. Author Kim Ingl
Language: en
Pages: 175
Pages: 175
Type: BOOK - Published: 1997 - Publisher: Bilimsel Eserler
A tour of successful American and European theme restaurants, this title is a reference tool for anyone who has an interest in design, architecture or the art o