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San Antonio Classic Desserts
Language: en
Pages: 104
Authors: Helen Thompson
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Type: BOOK - Published: - Publisher: Pelican Publishing Company

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San Antonio Classic Desserts
Language: en
Pages: 100
Authors: Helen Thompson
Categories: Cooking
Type: BOOK - Published: 2011-09-22 - Publisher: Pelican Publishing Company, Inc.

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Features the restaurants and cuisine of San Antonio, Texas, through some of its innovative desserts such as flan de vainilla, sweet potato pecan pie, Mexican we
All-American Desserts
Language: en
Pages: 544
Authors: Judith Fertig
Categories: Cooking
Type: BOOK - Published: 2003-09-13 - Publisher: Harvard Common Press

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This book is a treasure trove of goodies that sustain Americans across this great country, whether traditional sweets, back-of-the-box classics, or newly inspir
The Pastry Queen
Language: en
Pages: 242
Authors: Rebecca Rather
Categories: Cooking
Type: BOOK - Published: 2011-05-25 - Publisher: Ten Speed Press

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The Best Little From-Scratch Bakery in Texas The pastry case in Rebecca Rather's bakery in Fredericksburg is packed with ultra-buttery scones, luscious cakes, c
Frozen Desserts
Language: en
Pages: 452
Authors: The Culinary Institute of America (CIA)
Categories: Cooking
Type: BOOK - Published: 2008-08-25 - Publisher: John Wiley & Sons

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It is essential for any serious pastry chef to have a comprehensive knowledge of frozen dessert production, and this book provides all the basic information a p