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Breadmaking
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Pages: 188
Authors: Kathryn Hawkins
Categories: Cooking
Type: BOOK - Published: 2016-03-22 - Publisher: Fox Chapel Publishing

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Jump on the breadmaking bandwagon with this guide to the basic techniques and ingredients that combine to make the perfect loaf. Making your own bread by hand i
Breadmaking
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Type: BOOK - Published: 2012 - Publisher: Skyhorse Publishing Company Incorporated

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Bring the smell and taste of warm, fresh-baked bread into your kitchen -- the easy way!
Bread Baking for Beginners
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Type: BOOK - Published: 2021-08-31 - Publisher: Rockridge Press

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"Discover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own kitchen. Filled with straightforward
My New Roots
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Authors: Sarah Britton
Categories: Cooking
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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cook
Home Smoking and Curing of Meat, Fish and Game
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Make the tastiest bacon, most delicious smoked fish, or perfectly cured salami without the need for high-tech equipment or expensive ingredients. Smoking and cu