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Language: en
Pages: 441
Pages: 441
Type: BOOK - Published: 2009-07-19 - Publisher: Grub Street Publishers
The definitive guide to Sicilian cooking filled with authentic, hard-to-find recipes from this sun-drenched island. Gleaned from the author’s friends, family,
Language: en
Pages: 527
Pages: 527
Type: BOOK - Published: 2020-03-18 - Publisher: Penguin
Embark on the enchanting culinary journey and experience the culinary delights of the Sicilian diet. Join Sicilian cook, writer, and photographer Cettina Vicenz
Language: en
Pages: 163
Pages: 163
Type: BOOK - Published: 1998 - Publisher:
Language: en
Pages: 621
Pages: 621
Type: BOOK - Published: 2012-12-26 - Publisher: Harper Collins
From Giorgio Locatelli, bestselling author of Made in Italy, comes an exquisite cookbook on the cuisine of Sicily, which combines recipes with the stories and h
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2017-01-25 - Publisher: Knopf
"To know and be close to your family, nothing is more important than dining together at home, as often as possible, on delicious home cooking. Salute!" --Wanda