Mollusc species currently constitute a major threat to sustainable agriculture. This threat is associated with cultivation of new crops, intensification of agri

Gastropods on land: phylogeny, diversity and adaptive morphology; Body wall: form and function; Sensory organs and the nervous system; Radular structure and fun

This book provides the first coherent examination of the vast literature on the diversity of organisms that constitute the natural enemies of terrestrial mollus

As well as examining successful biological control programmes this book analyses why the majority of attempts fail. Off-target and other negative effects of bio

This book comprehensively compiles information on some of the major pests that afflict agricultural, horticultural and medicinal crops in particular as well as