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Language: en
Pages: 338
Pages: 338
Type: BOOK - Published: 2011 - Publisher: Atlantic Publishing Company
Provides information on a variety of hops, grains, and herbs and offers instructions on their growth and harvest and the essentials of home brewing.
Language: en
Pages: 369
Pages: 369
Type: BOOK - Published: 2014-01-01 - Publisher: Storey Publishing
Amelia Slayton Loftus shares her expert knowledge in this comprehensive guide that includes everything homebrewers of all levels need to know to brew delicious,
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2019-12-03 - Publisher: Tuttle Publishing
From Rosalind Creasy--a name synonymous with California's garden-to-table movement--comes an accessible guide to cultivating and preparing herbs. If you buy onl
Language: en
Pages: 211
Pages: 211
Type: BOOK - Published: 2015-09-15 - Publisher: Voyageur Press
Forget farm to table - go from garden to glass! There's no feeling quite like cooking with home-grown carrots or grabbing a fresh handful of cilantro from your
Language: en
Pages: 217
Pages: 217
Type: BOOK - Published: 2016-05-17 - Publisher: Storey Publishing, LLC
If you have a backyard, or even a sunny porch or balcony, you can grow your own hops, brewing herbs, and malt grains to enhance the flavor, aroma, and uniquenes