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The Cook Not Mad
Language: en
Pages: 81

The Cook Not Mad

Authors: The Cookbook
Categories: Cooking
Type: BOOK - Published: 2012-10-16 - Publisher: Andrews McMeel Publishing

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Published in 1830 in North America, this volume in the American Antiquarian Cookbook Collection stresses American cooking over European cuisine. Within a year o
The Cook Not Mad, Or, Rational Cookery
Language: en
Pages: 0

The Cook Not Mad, Or, Rational Cookery

Authors:
Categories: Cookbooks
Type: BOOK - Published: 1984 - Publisher:

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The Cook Not Mad, Or Rational Cookery;
Language: en
Pages: 120

The Cook Not Mad, Or Rational Cookery;

Authors: Knowlton & Rice
Categories: Canning and preserving
Type: BOOK - Published: 1830 - Publisher:

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The Cook Not Mad, Or, Rational Cookery
Language: en
Pages: 120

The Cook Not Mad, Or, Rational Cookery

Authors:
Categories: Cooking, American
Type: BOOK - Published: 1831 - Publisher:

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The Cook Not Mad
Language: en
Pages: 129

The Cook Not Mad

Authors: The Cookbook
Categories: Cooking
Type: BOOK - Published: 2012-10-16 - Publisher: Andrews Mcmeel+ORM

DOWNLOAD EBOOK

Published in 1830 in North America, this volume in the American Antiquarian Cookbook Collection stresses American cooking over European cuisine. Within a year o