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Type: BOOK - Published: 2013-01-14 - Publisher: Indiana University Press
Have you ever wondered what left behind those prints and tracks on the seashore, or what made those marks or dug those holes in the dunes? Life Traces of the Ge
Language: en
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Type: BOOK - Published: 2009-08-24 - Publisher: FT Press
The story of shrimp is as delicious as the creatures themselves. Renowned nature writers Jack and Anne Rudloe tell that story with passion, revealing a hidden h
Language: en
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Type: BOOK - Published: 2016 - Publisher:
Embark on a fresh and delicious culinary tour of coastal America! Shrimp Country invites readers to discover the southern shorelines from Texas to the Carolinas
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Pages: 544
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Language: en
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Pages: 321
Type: BOOK - Published: 2023-08-08 - Publisher: Ballantine Books
“A beautifully written portrait of the people who collect and distribute wild mushrooms . . . food and nature writing at its finest.”—Eugenia Bone, author