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Language: en
Pages: 830
Pages: 830
Type: BOOK - Published: 2003-01-14 - Publisher: Crown
A literary rent party to benefit the Hurston/Wright Foundation of African-American fiction, with selections to savor from bestselling authors as well as talente
Language: en
Pages: 152
Pages: 152
Type: BOOK - Published: 2021-09-21 - Publisher: University of Pittsburgh Press
Gumbo Ya Ya, Aurielle Marie’s stunning debut, is a cauldron of hearty poems exploring race, gender, desire, and violence in the lives of Black gxrls, soaring
Language: en
Pages:
Pages:
Type: BOOK - Published: 2020-02-05 - Publisher:
A 192-page hardcover book with more than 100 recipes for the Cajun and Creole gumbo dishes that have made south Louisiana food world-famous. Special sections on
Language: en
Pages: 623
Pages: 623
Type: BOOK - Published: 2018-09-18 - Publisher: Flatiron Books
Winner of the IACP 2019 First Book Award presented by The Julia Child Foundation "Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2013-03-11 - Publisher: LSU Press
Louisiana's identity is inextricably tied to its famous foods; gumbo, red beans and rice, jambalaya, and touffe are among the delicious dishes that locals cheri