The Holiday Kosher Baker

The Holiday Kosher Baker
Author :
Publisher : Union Square + ORM
Total Pages : 486
Release :
ISBN-10 : 9781454907152
ISBN-13 : 1454907150
Rating : 4/5 (52 Downloads)

Book Synopsis The Holiday Kosher Baker by : Paula Shoyer

Download or read book The Holiday Kosher Baker written by Paula Shoyer and published by Union Square + ORM. This book was released on 2013-11-05 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Festive desserts and snacks for Passover, Purim, and more: “Great recipes, tons of practical information . . . and picture-perfect photographs.” —Susie Fishbein, author of Kosher by Design Paula Shoyer offers a thoroughly modern approach to Jewish holiday baking that includes both contemporary and traditional recipes, including 45 that have been skillfully adapted for Passover. Even less-observant Jews will enjoy celebrating the holidays with these innovative and delectable desserts, including an exquisite Raspberry and Rose Macaron Cake—plus dozens of low-sugar, gluten-free, and nut-free treats to enjoy all year. This comprehensive collection of delicious, fail-proof baked goods, both dairy and parve, revolutionizes holiday desserts for the High Holy Days, Shavuot, Purim, Sukkot, Chanukah, and Passover. Praise for The Kosher Baker “Outstanding . . . a can’t-miss collection.” —Publishers Weekly (starred review)


The Holiday Kosher Baker Related Books

The Holiday Kosher Baker
Language: en
Pages: 486
Authors: Paula Shoyer
Categories: Cooking
Type: BOOK - Published: 2013-11-05 - Publisher: Union Square + ORM

DOWNLOAD EBOOK

Festive desserts and snacks for Passover, Purim, and more: “Great recipes, tons of practical information . . . and picture-perfect photographs.” —Susie Fi
The Kosher Baker
Language: en
Pages: 345
Authors: Paula Shoyer
Categories: Cooking
Type: BOOK - Published: 2010-09-14 - Publisher: UPNE

DOWNLOAD EBOOK

This extraordinary bible of kosher baking breathes fresh life into parve desserts and breads
Modern Jewish Baker: Challah, Babka, Bagels & More
Language: en
Pages: 409
Authors: Shannon Sarna
Categories: Cooking
Type: BOOK - Published: 2017-09-05 - Publisher: The Countryman Press

DOWNLOAD EBOOK

Step-by-step instructions for the seven core doughs of Jewish baking. Jewish baked goods have brought families together around the table for centuries. In Moder
Secrets of a Jewish Baker
Language: en
Pages: 338
Authors: George Greenstein
Categories: Cooking
Type: BOOK - Published: 2013-05-15 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

In this James Beard Award-winning cookbook, George Greenstein reveals 125 recipes for the yeasted and quick breads that have been handed down through his family
Joy the Baker Cookbook
Language: en
Pages: 562
Authors: Joy Wilson
Categories: Cooking
Type: BOOK - Published: 2012-02-28 - Publisher: Hachette Books

DOWNLOAD EBOOK

Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone